This also can be used as a sauce for cooked vegetables or baked potatoes.

6 slices of bacon (cooked and diced-approx. 6-ounce)
5 fluid ounce sour cream
3 tablespoons mayonnaise
1 slice onion
! lemon (peeled)
1 tablespoon parsley sprigs

Blend all ingredients for about 30 seconds or until smooth